Experience the true flavour of the Pacific Rim, and take your tastebuds on a culinary adventure.
Our menu focuses on the freshest locally sourced seafood and changes daily based on the catch.

 

The Freshest Food

The menu begins with smaller bites like pan-fried scallops with basil-champagne cream, fresh king-prawn cocktails, and a selection of fresh mussels and oysters.

Experience delicious seafood pasta and risotto, and mouth-watering steak and chicken dishes for those who want land-based options.

Plus, on Monday, Tuesday and Wednesday enjoy our Lobster Mornay Special for only $65. 

The Drinks

The Wine list features premium wines for New Zealand and Australia. Ask our friendly waitstaff if you need a recommendation to perfectly match your wine and food.

Our carefully crafted cocktail list is sure to impress and caters to all tastes. The beer list features bottle and tap beers including local favourites and international specialty brews. We also have an extensive range of spirits on offer.

 

 
 

Includes children's menu.

Groups over 12 must be on a set menu. Please see the ‘Group Bookings’ tab or
contact the restaurant for further enquires.

(Prices are subject to change. No split bills.)